올바른 식품보관법 - 먹다 남은 음료 편
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Canned Food Leftovers
Food Safety News
- Canned Food Leftovers -
Content Introduction
개봉한 음료는 제품의 유통기한이 짧아진다는 사실을 알고 계신가요? 남은 음료의 올바른 식품보관법 알아보겠습니다.
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National Food Safety Information Service
The National Food Safety Information Service is a public institution of the Republic of Korea established under the Article 67 of the Food Sanitation Act with the aim of providing support for the implementation of food safety policies and contributing to protecting the interests of consumers in related policy areas.
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